Christmas Lunch Menu 2018


25th December 2018 – Christmas Menu 

Our Welcome

Scallop, caramelized red onion, green sauce

Merlot Simon de Brazzan 2015

Artichoke, burrata cheese, Taggiasca Olives, lake bottarga, lime-potato

Sauvignon Indra Girlan 2017

Capon tortellini, savoy cabbage, consomme of San Daniele ham

Villa Cordevigo Bianco 2006

Rice with Oseleta wine, wild mushrooms, blue Cozie cheese

Barbaresco Fletcher 2014

Diaphragm cooked on coals, corn, winter red chicory

Mezzo Secolo Canus 2010

Cheese cake of foie gras and red fruits

Christmas light

Banyuls Pierre Rapidel 2008

Our homemade Panettone served with eggnog in Fiordilej Passito wine

Franciacorta Vintage Brut Majolini 2014

Passito Fiordilej Villa Cordevigo 2015

€ 90 per person, wine not included (water and coffee included)

or

€ 125 with wine pairing by our sommelier

Info or booking: info@villacordevigo.com

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